Weight History
β’ Dieting History: Client has tried various diets including keto, intermittent fasting, and calorie counting with limited success.
β’ Weight Cycling: Client reports significant weight fluctuations, gaining and losing 20-30 pounds multiple times over the past five years.
β’ Pre-morbid Weight: Client's stable weight before significant changes was around 150 pounds.
2. Body Image
β’ Body Checking Behaviors: Client frequently checks their weight on the scale and measures their waist circumference daily.
β’ Body Avoiding Activities: Client avoids swimming and wearing tight clothing due to body image concerns.
3. Disordered Eating/Eating Disorder Behavior
β’ Restricting Intake: Client restricts food intake to less than 1200 calories per day, especially during weekdays.
β’ Binge Eating: Client experiences binge eating episodes approximately twice a week, usually in the evening.
β’ Overeating: Client reports occasional overeating during social events.
β’ Self-induced Vomiting: Client denies any self-induced vomiting.
β’ Exercise: Client exercises compulsively, running 5 miles daily regardless of weather or physical condition.
β’ Rumination: Client denies any instances of food regurgitation or rumination.
β’ Chewing and Spitting: Client denies chewing and spitting out food.
β’ Laxative/Diuretic Use: Client occasionally uses laxatives, approximately once a month.
β’ Diet Pills: Client has used diet pills in the past but not currently.
β’ Night Eating: Client reports waking up at night to eat at least once a week.
4. Eating Behavior
β’ Hunger/Fullness Cues: Client struggles to recognize hunger and fullness cues, often eating out of habit or stress.
β’ Food Rules/Fear Foods: Client avoids carbohydrates and fears gaining weight from eating them.
β’ Allergies/Intolerances: Client is lactose intolerant.
β’ Vegan/Vegetarian: Client follows a vegetarian diet.
5. Nutrition Intake
β’ Wakes Up: Client usually wakes up at 6:30 AM and drinks a glass of water.
β’ Breakfast: Client eats oatmeal with fruit for breakfast around 7:00 AM.
β’ Snack: Client has a mid-morning snack of a banana around 10:00 AM.
β’ Lunch: Client eats a salad with tofu and various vegetables around 12:30 PM.
β’ Snack: Client has an afternoon snack of nuts around 3:00 PM.
β’ Dinner: Client eats a balanced meal with protein, vegetables, and grains around 7:00 PM.
β’ Snack: Client has a small evening snack of yogurt around 9:00 PM.
β’ Meals per Day: Client consumes three main meals and three snacks per day.
β’ Fluid Intake: Client drinks approximately 2 liters of water daily.
6. Physical Activity Behavior
β’ Current Activity: Client engages in running, yoga, and strength training, exercising 6 days a week.
β’ Relationship with Physical Activity: Client has a love-hate relationship with exercise, feeling compelled to work out to manage weight.
7. Medical & Psychiatric History
Client has a history of anxiety and depression, currently managed with therapy and medication.
8. Menstrual History
β’ Age of Menses: Client began menstruating at age 13.
β’ Dates of Last Period: Last menstrual period was on September 15, 2023.
β’ Usual Cycle Length: Typical cycle length is 28 days.
β’ Regularity of Cycle: Client reports regular menstrual cycles.
β’ Symptoms: Client experiences mild cramps and mood swings.
β’ Use of Contraception: Client uses oral contraceptive pills (OCP).
9. Gut/Bowel Health
Client reports regular bowel movements with occasional constipation.
10. Pathology/Scans
β’ ECG/BMD: Client had an ECG and bone mineral density scan last year, both results were normal.
11. Medications/Supplements
Client is currently taking fluoxetine for depression and a multivitamin supplement.
12. Social History/Lifestyle
β’ Living Status: Client lives with a roommate in an apartment.
β’ Occupation: Client works as a graphic designer.
β’ Alcohol Intake: Client drinks alcohol socially, about 2-3 times a month.
β’ Smoking Status: Client does not smoke.
β’ Stress: Client reports moderate stress levels due to work deadlines.
β’ Sleep: Client sleeps approximately 7 hours per night but often feels tired.
β’ Relaxation/Self-care Activities: Client practices meditation and enjoys reading for relaxation.
β’ Other Allied Health Professionals: Client is also seeing a therapist for mental health support.
Weight History
β’ Dieting History:
[Details about past diets or weight-loss efforts.]
β’ Weight Cycling:
[Information on any fluctuations in weight over time.]
β’ Pre-morbid Weight:
[Clientβs usual or stable weight before any significant changes.]
2. Body Image
β’ Body Checking Behaviors:
[Describe any behaviors related to checking appearance or body size.]
β’ Body Avoiding Activities:
[Activities the client avoids due to body image concerns.]
3. Disordered Eating/Eating Disorder Behavior
β’ Restricting Intake:
[Frequency, duration, context of restricting food intake.]
β’ Binge Eating:
[Frequency, duration, context of binge eating episodes.]
β’ Overeating:
[Details on any instances of overeating.]
β’ Self-induced Vomiting:
[Frequency, duration, context of vomiting to control weight.]
β’ Exercise:
[Details on exercise patterns, including any compulsive exercise.]
β’ Rumination:
[Instances of food regurgitation or rumination.]
β’ Chewing and Spitting:
[Frequency and context of chewing food and spitting it out.]
β’ Laxative/Diuretic Use:
[Details on any use of laxatives or diuretics.]
β’ Diet Pills:
[Information on any diet pill usage.]
β’ Night Eating:
[Details on eating behaviors during the night.]
4. Eating Behavior
β’ Hunger/Fullness Cues:
[Clientβs ability to recognize and respond to hunger/fullness.]
β’ Food Rules/Fear Foods:
[Any specific food rules or foods the client fears.]
β’ Allergies/Intolerances:
[Known food allergies or intolerances.]
β’ Vegan/Vegetarian:
[Details on any vegan or vegetarian diet followed.]
5. Nutrition Intake
β’ Wakes Up:
[Usual wake-up time and any eating habits upon waking.]
β’ Breakfast:
[Details on breakfast routine.]
β’ Snack:
[Details on morning snack, if applicable.]
β’ Lunch:
[Details on lunch routine.]
β’ Snack:
[Details on afternoon snack, if applicable.]
β’ Dinner:
[Details on dinner routine.]
β’ Snack:
[Details on evening snack, if applicable.]
β’ Meals per Day:
[Total number of meals and snacks per day.]
β’ Fluid Intake:
[Details on daily fluid consumption.]
6. Physical Activity Behavior
β’ Current Activity:
[Type and frequency of physical activity.]
β’ Relationship with Physical Activity:
[Clientβs feelings and relationship with physical activity.]
7. Medical & Psychiatric History
[Details on any relevant medical and psychiatric history.]
8. Menstrual History
β’ Age of Menses:
[Age at onset of menstruation.]
β’ Dates of Last Period:
[Most recent menstrual period dates.]
β’ Usual Cycle Length:
[Typical length of menstrual cycle, e.g., 28 days.]
β’ Regularity of Cycle:
[Description of cycle regularity, e.g., regular, irregular.]
β’ Symptoms:
[Any symptoms related to menstruation.]
β’ Use of Contraception:
[Type of contraception used, e.g., OCP, IUD.]
9. Gut/Bowel Health
[Details on bowel habits and gut health.]
10. Pathology/Scans
β’ ECG/BMD:
[Details on any relevant pathology or scans.]
11. Medications/Supplements
[List any medications or supplements the client is currently taking.]
12. Social History/Lifestyle
β’ Living Status:
[Details on living arrangements.]
β’ Occupation:
[Clientβs occupation.]
β’ Alcohol Intake:
[Details on alcohol consumption.]
β’ Smoking Status:
[Smoking habits, if applicable.]
β’ Stress:
[Stress levels and sources of stress.]
β’ Sleep:
[Details on sleep patterns and quality.]
β’ Relaxation/Self-care Activities:
[Activities the client engages in for relaxation and self-care.]
β’ Other Allied Health Professionals:
[List of other healthcare providers involved in the clientβs care.]
(Never come up with your own patient details, assessment, plan, interventions, evaluation, and plan for continuing care - use only the transcript, contextual notes, or clinical note as a reference for the information included in your note. If any information related to a placeholder has not been explicitly mentioned in the transcript, contextual notes, or clinical note, you must not state that it has not been mentioned and instead leave the relevant placeholder blank.)